LMR

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On Saturday, Dana + Jenny + I trekked up to the North Georgia Premium Outlets in Dawsonville for a little outlet shopping.  The weather has been warming up (yea!!), and as a result my winter wardrobe has been relentlessly begging me for some warm weather additions.  I resisted for a while, but recently I’ve had a hard time saying “no.”

It took us about 45 minutes going up 400 N to get to the NGPOs from Buckhead.  We easily spotted the NGPOs from the highway, and we were excited to park across from Off Fifth(Saks Fifth Ave. outlet) to begin our mini-spree.  Thanks to the grande Starbucks ice coffee I finished during the ride up, in less than ten minutes flat I was standing in the check out line at Off Fifth with an incredible lined winter coat (for next year) and a very-Lindsay-style gold bracelet.  And like a flash, we were off again…

In the interest of keeping your attention, I won’t break down every stop we made.  However, I will tell you that my favorite stores at the NGPOs were: Cole Haan, Burberry, Coach, Off Fifth, Kate Spade, Juicy, Polo, BCBG, Michael Kors and J. Crew.  We were afraid to step foot into Pottery Barn or Nike – which were absolutely swarmed with eager shoppers.  Even though it wasn’t a holiday weekend, we found excellent deals everywhere!  Coach was running a one day promotion for 20% off of the entire store, and Jenny and I walked away with adorable new purses.  Polo had some noteworthy deals, too, convincing Dana to stock up on shirts for her wonderful fiance who is in Iraq until May.  Overall, I thought the shopping was great. 

North Georgia Premium Outlets

Here are a few tips on efficient outlet shopping that I picked up during our mini-spree:

1- Wear flats or comfortable shoes.  You will regret it if you don’t.  However, if your feet begin to hurt while you are shopping – you can run into Adidas, Nike or Cole Haan (love their shoes with the Nike technology) and purchase yourself a brand spankin’ new pair.

2- Go to the bathroom prior to standing in line for a dressing room.  Lines can be long and there is nothing worse than nature calling while you are trying to shimmy your way out of a pair of skinny jeans…

3- Eat before you go – or bring snacks.  I wasn’t impressed with the food options at the NGPO’s – or the lack thereof.

4- Develop patience.  The lines are long for the dressing rooms, registers and bathrooms…there’s really no way around it.  And, there were a ton of slowly walking people w/ strollers.  Just keep that in mind…

5- According to a colleague, the best time to go outlet shopping is the week(end) prior to a holiday – so for instance the week before Black Friday or Fourth of July.  Apparently, the outlet stores will already have their stock out for the holiday weekend and start running their sales early.

6- Bring an umbrella.  The weather happened to be gorgeous on Saturday and we were fine - however it’s important to note that not all of the walkways between stores are covered.  It would be a shame to drive all the way out to the NGPOs and not be able to visit all the stores on your list because you’ve become a drowned rat in a rainstorm.

jenny's trunk @ the end of the day...

Four hours later on our drive home, we realized we were absolutely famished.  So, at 4:30 p.m. on a Saturday we sat down for a three hour sushi meal complete with sake bombs!  Yea! 

yu-ka sushi bar

"i say SAKE - you say BOMB!"

We went to Yu-Ka Sushi Bar - right next to the disco Kroger in Buckhead.  I did not care for the sushi or the atmosphere at all, but the service was good and the sake bombs hit the spot.  I called it an early evening and ventured home with my bags upon bags of outlet loot and redboxed The Hurt Locker + A Serious Man (both nominated for Best Picture @ the Oscar’s – The Hurt Locker won).  I really enjoyed both. 

What a Saturday!  I’m already looking forward to heading back to the NGPOs in a few months to stock up on summertime gear… 

xx, L

North Georgia Premium Outlets
800 Highway 400 South
Dawsonville, GA  30534
706.216.3609
http://www.premiumoutlets.com/outlets/outlet.asp?id=16

Sushi Bar Yu-Ka
3300 Piedmont Road NE
Atlanta, GA  30305
404.233.6700

Sushi Bar Yu-Ka on Urbanspoon

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I meant to get these:

Instead, I just bought + finished these:

Don’t judge – but please learn from the error of my ways… 

Only ever grocery shop on a full tummy! :(

xx, L

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Hang out with the Kastorfs.  It’s as simple as that…

the kastorfs

In an attempt to come to terms with my denial about their recent move from Atlanta, Slick + I visited Kurt + Anjali in the District over the weekend.  When we arrived on Friday evening, we had dinner with them and Slick’s twin brother, Smooth, who lives in the city + co. at Zaytinya

zaytinya

Zaytinya (http://www.zaytinya.com/) is a Mediterranean restaurant in Chinatown that is star chef Jose Andres’ culinary playground.  Andres is a James Beard Award winner, defeated Bobby Flay on Iron Chef America and appeared as a guest judge on Top Chef.  He is often credited for bringing the small plates concept to America.  Needless to say, I was very excited to eat at Zaytinya.  And, it was even better than expected – I strongly recommend this restaurant.

puffed pita bread @ zaytinya - i ate a TON

We had lunch the next day at Ben’s Chili Bowl (http://www.benschilibowl.com).  Ever since Obama dined there a few days before the Inaguration, I’ve been interested in trying the famous chili dogs at this historic restaurant. 

ben's chili bowl

slick @ ben's

slick @ ben's

We ate absolutely wondrous things – chili dogs, chili cheese fries, etc – and we didn’t think twice about it.   :)

chili cheese fries @ ben's

Ben’s Chili Bowl was amazing.  I love its U Street location – not too far away from one of my favorite places to eat at in DC – Marvin (Marvin Gaye’s restaurant). 

More on Marvin’s here: http://www.marvindc.com/.

kurt + slick eating ben's chili half-smokes

very full

Kurt + Anj + Slick cooked dinner on Saturday night.  Obviously, I’m big on going out for meals (research for the blog…), but the way these three cooked – I’d be happy eating at home from here on out! 

food network cameras really should have been there...

Everything was homemade from scratch.  So impressive!!

Caprese Salad garnished w/ Doritos (Slick’s touch):

genius?

Vermont Farmhouse Cheddar Cheese Straws:

my favorite part of the meal

Peach Gnocchi in a Champagne and Shallot Sauce:

heavenly

(Brace yourself for this one) Maple Mascarpone Cheesecake served with Pistachio Ice Cream, Cranberries stewed in Raspberry Ginger Beer, Orange Ginger Reduction, Maple Syrup and garnished with a Walnut Tuille:

masterpiece

I ate sooooooo much, I couldn’t breathe after the meal.  Seriously.  That didn’t stop me, though, from finishing about three bottles of wine w/ Anj over the course of the night…  :)

We ventured out to Co Co. Sala (http://www.cocosala.com/) for brunch on Sunday.  A colleague in DC sang praises about this restaurant after she went for dinner one evening – and ever since has been telling me that I absolutely have to go there when I’m in town. 

barely standing...but ready to eat!

The menu is based around chocolate and the food is creative, well-paired and incredibly artful.  Although we were all pretty hungover from the prior evening, we thought brunch was delicious and satisfying.  I loved the restaurant’s plush decor and appreciated how well thought out each knife, fork, dish and glass was – everything was very detailed. 

beautiful entree @ co co. sala

decadent desserts @ co co. sala

We schmoozed with Co Co. Sala’s general manager after our meal and he told us that the restaurant has a pretty lively dessert + drinks scene – very loungy with house music…  Personally, “house music” wasn’t the greatest selling point for me, but I would definitely go back to Co Co. Sala when I am in DC again to try more of their delicious desserts and see what the evening holds there.  We left the restaurant full + with a parting gift from the GM: CHOCOLATE COVERED BACON!

it wasn't around for long...

Matchbox Vintage Pizza Bistro (http://www.matchboxdc.com/) was the last restaurant I wanted to check off of my list this trip. 

get it? get it?!

Anj + Slick + I grabbed an early dinner there: the 3.6.9. mini-burgers w/ gouda + onion straws and one of their signature pizzas cooked in a wood-fired masonry oven.  Although I thought the pizza was fair at best, Matchbox’s onion straws were enough to bring me back to the Chinatown restaurant as soon as I am in DC again.  I honestly don’t have any other way to accurately describe them than they were just, well, AWESOME!

matchbox's 3.6.9. mini-burgers w/ onion straws

We ate a lot over the three day trip.  But, don’t worry about our health – we did some walking.  In fact, we spent Saturday @ the Department of Justice:

i found a familiar flag!

slick gave an important speech

We saw Julia Child’s Kitchen @ the National Museum of American History:

amen!

julia's copper pots

And, we viewed the Hope Diamond + the extensive Mineral Exhibit @ the National Museum of Natural History:

the hope diamond in all its glory

want. those.

Although the trip went by in a blur, I’ll be holding onto the memories we made (ate?) for the next few weeks in my waistline.  Oh well, I enjoyed every bite – and it’s not swimsuit season quite yet… 

miss you guys already!!

Thanks, Anj + Kurt for such a super fun + incredibly delicious trip!

xx, L

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I’ve never been a Starbucks coffee addict (I’m a tea drinker), but thanks to a colleague I’ve recently become addicted to two non-coffee items at Starbucks:

1 – Starbucks Reduced-Fat Egg White Turkey Bacon Breakfast Sandwich*

yum!

It’s excellent!  Trust me.  I’d eat this over a bagel w/ cream cheese any day…

Nutritional Facts: http://www.thedailyplate.com/nutrition-calories/food/starbucks/reduced-fat-egg-white-turkey-bacon-breakfast-sandwich

2 – Starbucks Tomato Mozzarella Ciabatta*

double yum!!

I ate this for lunch twice this week.  It’s really great!

Nutritional Facts: http://www.thedailyplate.com/nutrition-calories/food/starbucks/tomato-mozzarella-ciabatta

*Note: Make sure you have your friendly Starbucks barista heat up these sandwiches for you if you plan to eat them right away. 

The nutritional breakdown of these two sandwiches are about the same as a Lean Cuisine - which isn’t terrible.  You could certainly do much worse getting fast food pretty much anywhere else besides Evos, of course!  :)

Thanks for healthy fast food alternatives, Starbucks!  See you tomorrow for breakfast…

xx, L

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I have a pretty huge girl crush on Ke$ha… 

I mean, she’s a bit on the trashy side compared to my other girl crushes – but she’s got some serious attitude and I’m digging it.  Ke$has (pronounced KESH-a) is like a really bad girl version of Katy Perry.  She’s like a highly functioning clone of Britney Spears in her psycho era.  (Love you, Brit!  Glad you’re back to normal.)  She’s had a hard life, too, even living in her car at one point.  Admittedly, Ke$ha need a hair brush + she might be a little crazy….she broke into Prince’s house a few years ago to give him a demo.  But, I guess we all have our moments…  Whatever.  Who am I to judge?  To me, Ke$ha kind of epitomizes the starving artist who moved to L.A. to make it big…but she actually did.  And, she’s way young – only 21 years old.  That in itself is pretty impressive. 

I dig the dollar sign in her name, and for the purpose of this post I’ve adopted it in mine.  Ke$ha refers to her style as “garbage-chic” – Keith Richards is her inspiration – and I have to say, I kind of dig it.  I’d probably never model my personal fashion after hers, but I appreciate her unique look.  I also like the Clockwork Orange inspired make-up she sports around her right eye. 

Her song, “Tik Tok,” is excellent for my elliptical workouts and is always stuck in my head.  According to Billboard, “Tik Tok” is the longest running number one debut single by a female artist since 1977.  Way to go, Ke$ha!  Also, today I saw the music video for “Blah Blah Blah” and it’s as awesome as the song.  A little punk + a little rap + mostly nonsense + lots of attitude.  I like it. 

Although I am positive that Britney will never be replaced in my iPod, I’ve really enjoyed adding this bad girl to my playlists.  Listening to her music helps me to “wake up in the morning feeling like P. Diddy…” 

xx, Lind$ay

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As previously mentioned in my Antico post, Mich + Justin were in town from NYC last week.  Since they hadn’t met Slick yet, we made plans to join them for dinner one evening.  They were staying in Grant Park, and so we thought it made sense to go some place local.  The first restaurant to pop into my mind was Six Feet Under

whoops!! - accidentally brought the remote to dinner in my purse. fact: i am the world's greatest roommate.

Which reminds me, I love Six Feet Under in Grant Park for exactly five reasons:

5 - Oyster Shooters
They have them and I think that’s awesome.  My favorite is the Six Feet Under: Absolut Peppar, Bloody Mary mix + Oyster, but the Bloody Bass-tard and the Oyster Kamikaze are really fun, too. 

Oyster Shooter

Check out a list of Six Feet’s Oyster Shooters here:
http://www.sixfeetunderatlanta.com/index.php?id=drinks

4 – The Best Hush Puppies in the History of the World. 
They are absolutely delish.  I like mine a bit underdone.  I’d eat hush puppies over french fries or onion rings any day – although I’d prefer not to have to choose.

Six Feet Under's shrimp + scallops in parchment + the remainder of my hush puppies

3 – Proximity to Oakland Cemetery
I love, love, love Oakland Cemetery – it’s easily one of my favorite attractions in Atlanta.  There are so many interesting, historic people like Margaret Mitchell, Bobby Jones + Maynard Jackson buried there.  I think it’s so fun to go on a walk through the garden cemetery on a pretty day and admire all the old crypts.  A few drinks at Six Feet Under afterwards makes for a really unique date*. 

*Attention Boys: This is not okay for a first date.  Repeat: Not okay for a first date + know your audience.

Oakland Cemetery

2 – The Staff
I have absolutely nothing profound to say here.  The service is good.  The staff kind of reminds me of a crew of shipmates.  I think that is cool and theme-appropriate for Six Feet.  That’s all.

what’s a pirate’s favorite letter??


1 – DYSON HAND DRYERS!!
Have y’all tried these yet?  Fact: Dyson Hand Dryers are the most powerful hand dryers in the whole wide world.  I’m a little obsessed with Dyson vacuum cleaners – so spotting these babies at Six Feet made my day!  (It doesn’t take much to excite me, obv.) 

Six Feet Under's Dyson hand dryers

I’m just saying…what else could you possibly ask for in a restaurant? 

Although the Grant Park location is my favorite, Six Feet is also located in West Midtown near the Atlanta Humane Society.  The West Midtown location has a great rooftop patio that I’ve really enjoyed in the summer for drinks. 

xx, L

Six Feet Under – Grant Park
437 Memorial Drive SE
Atlanta, GA  30312
404.523.6664
www.sixfeetunderatlanta.com

Six Feet Under on Urbanspoon

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My prayers have been answered: The 2010 Winter Olympics are finally OVER!!

I have never been so uninvested in pop culture before…

Not to sound uncultured or un-American or anything – but the Winter Olympics ruined my life for the past two weeks.  I do not care about curling. 

Since they started on February 12th, I’d been counting down the minutes until they blew out the torch and I could finally be reengaged in evening programming I am actually interested in.  (For the record: I’m normally glued to the Summer Olympics…) 

What I really want to know is:

How’s the weather in Scranton?

What is Liz’s junk food of choice today?  Shells + cheese?  Doritos? 

Ooooh, I just can’t take the suspense any longer!!

(Also, where has this show been?  I really need a weekly dose of Barney…)

what's the deal, CBS? you don't run the Olympics...

My point is that I’ve just really missed you, Primetime NBC. 

And, I’d like to be the first to officially welcome you home!  Hooray!!  :)

xx, L

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Are you as starstruck by him as I am??

Tommy!!

If so, you may want to take advantage of this incredible opportunity at Craft Atlanta!

Craft Atlanta Wine Dinner with Chef Tom Colicchio

Following the success of its Fall Beer Dinner, Craft Atlanta will host a Wine Tasting Dinner on Monday, March 22 with a seasonal menu prepared by Chef and Owner Tom Colicchio paired with wines selected by Craft Atlanta General Manager and Beverage Director Leo Barrera and Winemaker Jesse Lange of Lange Estate Winery and Vineyards.

Beginning at 7:00 p.m., guests will be guided by Colicchio and Lange through this unique celebration of seasonal, spring ingredients and wines.  The five-course dinner will be served in Craft Atlanta’s upscale dining room and will be $155 per person, including tax and service charges.

To reserve a spot at this experience, please call 404.995.7580 or email Valeria Torres at VTorres@craftatlanta.com.

And, please send Mr. T my regards… :)

xx, L

Craft – Atlanta
3376 Peachtree Road NE
Atlanta, GA  30326
404.995.7580
www.craftrestaurant.com

Craft Atlanta on Urbanspoon

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***Sorry, men…  Y’all will probably want to skedaddle over this post.***

Sooooooo, I’ve been using mineral make-up for several weeks now – and I’m totally sold on it.  I love how it sits on my face and doesn’t feel heavy.  I love that it is so easy to apply.  I love not feeling like I need to wear concealer in addition.  My only complaint, though, was that I felt like the amazing coverage that mineral make-up was initially giving me upon application was seriously fading over the course of the day.

All I want to know is:

1 – Who, exactly, do my minerals think they are?

2 - And, WHERE do they think they are going??

I went back to Ulta @ Buckhead Station and explained my situation to one of their make-up specialists:  I’m constantly on the go and sometimes don’t have time or the opportunity to reapply make-up after work and before one of my bajillion obligations or social commitments.  But, I still want to look like I have make-up on!  She recommended that I start using this bad boy under my make-up every day:

my secret weapon

She told me that SMASHBOX’s Photo Finish Primer is silky + lightweight and will increase the longevity of my make-up.  In fact, it’s frequently used in photo shoots – make-up artists and photographers love it, apparently.  She said Photo Finish will also reduce the appearance of fine lines and pores and it’s oil-free.

I told her that products with a name like “SMASHBOX” were most likely going to be wayyyyy too sexy for my really sensitive skin.  She told me that she, too, has very sensitive skin and she’d never broken out from it.  I was skeptical. Most of my make-up comes in organic-looking packaging and is plastered with “dermatologist approved” or “hypoallergenic.”

(So what, I have allergies…) :(

Alas, I tried it and I am pretty sure this product was made by angels – totally heaven sent!! It’s holding onto my minerals and giving me great all day coverage even into the evening, without irritation.  Now, I put it on each morning after my moisturizer.  It seeps into my skin almost immediately - and then I start working with the minerals…

Ooh ooh ooh – as far as eyeliner is concerned, I really need for it to stay on all day, too.  No time to reapply! I swear by Revlon’s Colorstay EyelinerSwear by it! It’s pretty cheap and will stay on all day long.  Fact.

Revlon Colorstay Eyeliner

Finally, I used L’Oreal’s Telescopic Mascara for the first time today and I really like it.  It has a teeny tiny application wand that I think is supposed to help you avoid getting clumps.

L'Oreal Telescopic Mascara

I’ve been known to jump around from mascara to mascara with no loyalty whatsoever.  For the last few months, I’ve been using Maybelline’s XXL Volume + Length Microfiber Mascara and have been very pleased with it, but it definitely gets clumpy quickly.  I absolutely looooathe that!

Maybelline's XXL Mascara

I’m seriously considering a semi-permanent (at least) switch to L’Oreal Telescopic after using it this morning.  It just looks so natural and came out very evenly on my lashes.  I am impressed with the length of my lashes, too.  I’m definitely not married to it, but I think I’ll at least switch to it for a few months.  Will let you know how it goes…

That’s all!  :)

xx, L

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Although I don’t particularly love chocolate and rarely seek it out (I am definitely more of a Twizzlers or Haribo gummy bears gal), I don’t mind it either.  On the rare occasion that I am going to buy it, it’s going to be Godiva.  I always send Godiva to my mother for Valentine’s Day, and I’m always game for at least window shopping at the Godiva store @ Lenox Mall. 

"life is like a box of chocolates..."

Godiva has been my standard for chocolate for many years.  That is, until I received a box of chocolates + truffles from Norman Love Confections last week!

I seriously became Augustus Gloop from Willy Wonka + The Chocolate Factory.

me

Sexy, I know.  “Oompa loompa doompadee doo!”

Well, as it turns out, I love chocolate!  Although, I’m pretty sure it’s only Norman’s…  (I may need to conduct a bit more research to be sure.)

25pc Signature Chocolate Gift Box

I even love the box.  So artful!  :)

When I took off the cover, I was shocked at how colorful each chocolate piece was!  They look like mini pieces of Venetian glass!  I carefully studied the accompanying guide to correctly identify the wide array of flavors…and I went to town

i'd appreciate y'all ignoring the missing pieces...

It is very difficult for me to choose, but if pressed, I’d say that my five favorite flavors are:

Vanilla Cupcake- Sweet cream and vanilla frosting ganache mixed with tiny cake pieces in a perfect little bite.

Key Lime Shell – Classic and simple, made with fresh key lime juice and the feeling of a little Florida sunshine with each bite.

Caramel Apple - Peanut butter caramel ganache is the perfect enhancement to fresh tart apples covered in a white chocolate shell.

Cinnamon Roll- Buttery cinnamon swirled with pure sugar icing in white chocolate ganache – casted in milk chocolate.

Cookies ‘n’ Cream – The fine dark chocolate crunch and smooth white filling you’d expect from this all-time favorite treat.

If you are a serious chocoholic, need to send a corporate gift or just want to make someone’s day w/ a gorgeous + delicious box of chocolates, I strongly encourage you to send it from Norman Love Confections.  Keep in mind that these chocolates do not contain preservatives, so they are best enjoyed w/in three weeks.  (Or you could follow my lead and eat them all almost immediately…) 

Check out Norman Love Confections @ www.normanloveconfections.com.

C’est Magnifique!

xx, L

Norman Love Confections
11380 Lindbergh Boulevard
Fort Myers, Florida  33913
239.561.7215
www.normanloveconfections.com

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I have puffy eyes today and I’d like to address them.  There is no need to assume the worst (the demise of  Big Red) or that I’m sick.  You do not need to ask if I am tired or if I forgot to wear make-up.  I am and I happen to be wearing it – thank you very much.

After dinner club@ Cari’s last night, which was predictably delicious, I stayed up really, really late to finish my book club’s book of the month, The Glass Castle.

I just couldn’t put it down; I absolutely had to finish it – regardless of how astonishingly late I had to stay up to do it…

Here’s the Q+DD on The Glass Castle:

Jeannette Walls grew up with parents whose ideals and stubborn nonconformity were both their curse and their salvation.  Rex and Rose Mary Walls had four children.  In the beginning, they lived like nomads, moving among Southwest desert towns, camping in the mountains.  Rex was a charismatic, brilliant man who, when sober, captured his children’s imagination, teaching them physics, geology, and above all, how to embrace life fearlessly.  Rose Mary, who painted and wrote and couldn’t stand the responsibility of providing for her family, called herself an “excitement addict.”  Cooking a meal that would be consumed in fifteen minutes had no appeal when she could make a painting that might last forever.

Later, when the money ran out, or the romance of the wandering life faded, the Walls retreated to the dismal West Virginia mining town — and the family — Rex Walls had done everything he could to escape.  He drank.  He stole the grocery money and disappeared for days.  As the dysfunction of the family escalated, Jeannette and her brother and sisters had to fend for themselves, supporting one another as they weathered their parents’ betrayals and, finally, found the resources and will to leave home.

What is so amazing about Jeannette Walls is not just that she had the guts and tenacity and intelligence to get out, but that she describes her parents with such deep affection and generosity.  Hers is a story of triumph against all odds, but also a tender, moving tale of unconditional love in a family that despite its profound flaws gave her the fiery determination to carve out a successful life on her own terms.

For two decades, Jeannette Walls hid her roots.  Now she tells her own story.  A regular contributor to MSNBC.com, she lives in New York and Long Island and is married to the writer John Taylor.  (www.barnesandnoble.com)

The Glass Castle stayed on the New York Times Best Seller list for 100 weeks and is now under development as a film by Paramount.   By late 2007, The Glass Castle had sold over 1.5 million copies, had been translated into 16 languages, and received the Christopher Award, the American Library Association’s Alex Award (2006) and the Books for Better Living Award.  (www.wikipedia.com)

Water for Elephants still holds down my 2010 #1 spot, but TGC is a very close runner-up.  (WfE really had me pondering what the zebra running around downtown Atlanta last week must have been thinking…)

The Glass Castle is under 300 pages,a selling point for some, and it’s a story that is definitely worth reading.  In fact, it’s really hard to believe that it’s someone’s memoir.  I encourage you all to put it on your book list ASAP!

Good luck finishing it soon, LK!  Book club will be here before you know it…  :)

xx, L

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How hip is your pupster?

(this one takes the cake!)

I mean…this is the most amazing blog I’ve come across since, well, we started the Q+DD!  AMAZING!!  :)

Check out more hipster heartbreakers like these guys + submit your pup @
http://hipsterpuppies.tumblr.com/  These pooches are just too cool for school!

This weekend, Slick and I were finally ready to move on from our beloved Reggie, and we adopted Big Red.  We hope he leads a much longer life than poor, old Reg!

Big Red

(Someone please get me a puppy…)

xx, L

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