Love the shoe, love the company’s One for One movement, love it all.  They are one of my favorite pairs of shoes that I own, in fact!

my gold sequin TOMSies

The style isn’t for everyone, though.  Good news is that TOMS is now making super cute ballet flats!  Although they aren’t available quite yet, you can pre-order them.  Just adore these: so cute + feminine.

Pre-order at Nordstrom here: TOMS ballet flats!

Super, super cute.

xx, L

For those living under a massive pile of rocks, here’s the Q+DD on the Puppy Bowl:
The Puppy Bowl is an annual television program on Animal Planet that mimics the Super Bowl, using puppies.  Shown the same afternoon of the Super Bowl, the show consists of footage of a batch of puppies at play inside a model stadium, with commentary on their actions.  The first Puppy Bowl was shown on February 6, 2005.  The puppies featured in the Puppy Bowl are from shelters, and the show contains information on how viewers can adopt rescued puppies and help their local shelter.

It’s the very best thing on TV all year, folks.  FACT.

Check out the Puppy Bowl VIII starting line-up HERE!

There are some very serious contenders this year, I must say.  But, these three are my top picks…

FUMBLE
Breed: Chihuahua/ Terrier mix
Sex: Male
Age: 9 weeks
Fun Fact: Has every Bow Wow song on his iPad.

fumble

CALVIN
Breed: Dachshund
Sex: Male
Age: 10 weeks
Fun Fact: Restores classic cars.

abilene

AND, don’t forget the Kitty Halftime Show!  (That one is for you, Mrs. Wolkove…)

Don’t forget to set your DVR for Animal Planet’s Puppy Bowl VIII on Sunday, February 5th at 3:00 p.m. E/P!

Can’t even WAIT! 

xx, L

A really radical DJ will be spinning your favorite 80′s tunes, and the bar will be pouring classic 80′s cocktails.  For $6 each, try a Long Island iced tea, Mai Tai, Blue Hawaiian or one of the new concoctions from Fadó’s winter drink menu. 

don't forget these bad boys!

Start the evening with the Atlanta Dance Marathon from 7:00-10:00 p.m.!  Join this fun-lovin’ group donning their best 80′s outfits for non-stop dancing to raise money for Children’s Healthcare of Atlanta. 

Cost is ONLY $15 per person + includes a pint of beer and all-you-can-eat complimentary appetizers.

yessssssss

There are few things that LK + I love more than a good 80′s party…

rock? ON!!

Sounds so super fun! 

xx, L

Fado Irish Pub + Restaurant
273 Buckhead Ave.
Atlanta, Georgia  30305
404.841.0066
http://www.fadoirishpub.com/atlanta/

He arranged for a number of excellent meals over the weekend, but my favorite thing we did was have a little stay-cation at The Social Goat Bed + Breakfast in Grant Park.

Here’s the Q+DD on The Social Goat:

The Social Goat Bed + Breakfast is located in downtown Atlanta, and is in the community surrounding the oldest city park, Grant Park.  The park was established in 1882 when Lemuel P. Grant gave the city of Atlanta 100 acres and the city acquired an additional 44 acres to create a park for its citizens, eventually developing Atlanta’s largest historic neighborhood.  A failed circus traveling through town in 1889 was purchased and animals were placed in what is now Zoo Atlanta for spectators.  In 1892, the circular painting of the Battle of Atlanta was exhibited in the park and is now housed in the Atlanta Cyclorama.  Just one block from the park, guest can enjoy all the attractions and much more while the stay at The Social Goat.

the social goat exterior

The Social Goat was originally built in 1900 as a Queen Anne Victorian to accommodate 13 children.  Once a working farm and homestead, the house was located on a large piece of property that eventually was sold to make way for suburban building.  This property is now 3/4 of an acre and once again has a miniature barnyard.  Residents include two nigerian dwarf goats named “Sherman” and “Tallulah”, three cats named “Monkey, Leon, Tanuki”, three black spanish turkeys, 12 chickens, and plenty of goldfish and koi that inhabit the pond.  The Social Goat welcomes you with southern hospitality, and invites you to stay and relax on their little city farm.

Prior to our stay at The Social Goat, I hadn’t heard about this bed + breakfast before, so I was super impressed that Kevin had booked our stay at such a unique place!  When we arrived, we took a brief tour of the house – which was beautiful. 

Here’s a peek:

barcelona wine bar

The next morning, Kristy (The Social Goat owner + innkeeper) made us breakfast in the dining room.  She borrowed eggs from the chickens on her farm behind the house.  The breakfast was DE-licious.  A true feast.

Finally, it was time to meet the animals!  This was the biggest highlight for me!  We hung out with the most friendly, dog-like, dwarf goats named Sherman + Tallulah. 

I. fell. in. LOVE!! 

They, however, were slightly less interested in us, and way more interested in my bright purple jacket.  Oh well.  Still soooooooo unbelievably cute!

Then, we met the roosters who had woken us up in the morning.  This one is named Fabio. 

Kevin and I did not make friends with the turkeys.  They were jerks.

We really could have played with the animals all day…

The Social Goat Bed + Breakfast truly deserves the positive reviews and praise it’s received on Yelp!  I would absolutely recommend it to anyone looking for a little getaway within the city.  It was such a unique experience – one that I know I will never forget.  I just loved!

More info on The Social Goat Bed + Breakfast here: Gobble til ya Wobble!

Miss you, Sherman + Tallulah…

xx, L

The Social Goat Bed + Breakfast
548 Robinson Ave.
Atlanta, Georgia  30315
404.626.4830
http://www.thesocialgoatbandb.com/

You see, I walked out to my parking garage to find my back left tire…

Flatter than a pancake.

I managed to get to the Costco in my neighborhood at Town Brookhaven, and after waiting for an hour and a half for Costco Tire Center to open, I was informed that though the puncture from the NAIL I drove over could be repaired, my tire was essentially mulch on the inside and would have to be replaced.  HOWEVER – they didn’t have the tire I needed in stock at that location so they fitted my car with a lovely donut and instructed me to high tail it to the Perimeter Costco to get this blessed tire. 

In the 5.6 miles between the two Costcos…apparently I rolled through a stop sign and was promptly pulled over by a motorcycle cop. 

Yep.  

However, alls well that ends well because it just so happens that my evening was so spectacular that it quite literally saved the day. 

Check out my two-step remedy:

Step 1.  Core Fusion® Cardio at Exhale Mind Body Spa in Midtown. 

I decided I had mooched off Lindsay’s Exhale membership for long enough so I called up our buddy Anne Marie to get myself my very own membership!  Yay!

Linds has been preachin’ the gospel about Exhale for a while, but as a reminder, the Q+DD on Core Fusion® Cardio is this: It’s a “calorie burning, sweat inducing, body sculpting, power-packed fitness experience, masterminded by the co-creators of Core Fusion®, Elisabeth Halfpapp and Fred DeVito. Merging cardio with intense strength and flexibility moves, this 60-minute class generates maximum calorie burn, resulting in defined abs, sculpted legs, and high, rounded glutes.”

I am here to tell you it was ridiculously tough and I felt like a bazillion bucks when I finished. 

After our class, Linds, our girlfriend Stef, and I met a handful of our fabulous friends for the BEST thing that ever happened to Wednesdays (and also step 2 in my remedy.)

Step 2.  LADIES NIGHT at Piola!

 Reminder: if you are a lady, EVERY Wednesday, you can enjoy BOTTOMLESS wine or sangria with the purchase of an entrée or a pizza.  I suggest both. 

I’d also suggest ordering absolutely ANYTHING with the Catupiry cheese.  ET turned me on to this amazing soft cheese from Brazil and it pretty much just makes everything better. 

There you have it, ladies.  Straight from LK.  There is nothing a little detox/retox and a GNO* can’t fix.

Happy Thursday, friends.  It’s ALMOST the weekend.

xx, L

*Girls’ Night Out.  Duh.

On Monday, January 23, Double Zero Napoletana is hosting a pizza making class!  The Sandy Springs restaurant is offering two separate seatings – one at 6:00 p.m. and one at 8:00 p.m.

During the classes, Double Zero Napoletana staff will offer guests an exclusive opportunity to learn the art of making Neapolitan pizza in the restaurant’s beautiful, hand-crafted Stefano Ferrara ovens.  Each class is limited to 15 attendees, and the cost is $39 per person. 

Participants will learn about the unique and nuanced process of making dough at the highest level of quality.  This interactive event also includes a glass of wine and a personal pizza creation.

So much fun! 

And, don’t fret that Double Zero is all the way in Sandy Springs.  It’s totally worth the schlep, as it’s one of the few restaurants that the Q+DD will travel OTP for!  Read about our recent visit to Double Zero HERE!

Can’t make the 1/23 class?  No worries!  Double Zero is hosting another on February 27. 

Make sure you register ASAP! 

xx, L

Double Zero Napoletana
5825 Roswell Road
Atlanta, GA  30328
404.991.3666
http://www.doublezeroatl.com/home/

Yeahhhhhhhhhhhh, Monster Jam!

Last year, Kev and I went to the Jam with our friends Seth + Loren and we had a B.L.A.S.T.!  (In full disclosure, it was my second Monster Jam experience since I’ve lived in Atlanta.  I’m super into this event.)  This year, Monster Jam will be even more exciting (how can that be possible??) as they’ll celebrate Gravedigger’s 30th anniversary!  More on Gravedigger HERE.

go, gravedigger, gooooo!

Fact: Monster Jam is the single best people watching opportunity in Atlanta.  (NASCAR is a distance second to this.)  Here’s a sneak peak at what’s in store for you shot from yours truly last year…

overalls EVERYWHERE

And, here are a few more for your viewing pleasure:

monster jam 2011

Tickets are cheap.  Beer is…also cheap.  And, this is an out-of-the-ordinary event that is sure to spice up your MLK weekend!  Ticket information here: Let’s go to MONSTER JAM!!

Coming from a girlie-girl raised going to the ballet and to see musicals, I’m tellin’ you that you DO NOT want to miss this!  (Consider that a warning…)

xx, L

Two years ago, we celebrated in Orlando at Disney for my very first visit.

Last year, we trekked out to Kansas City to watch the ball drop.  An excellent time was had.

THIS year, Kev + I are the hosts and we’re ringing in the New Year in Atlanta!  (Expectations are high.)  Sooooo, we’ve decided to celebrate with Yacht Rock at Park Tavern!

If you’ve ever seen Yacht Rock perform, you KNOW that we’re in for a great time!

And, Park Tavern is an awesome place to celebrate any holiday.  PT always throws a solid party…

NYE with Yacht Rock is an all-inclusive event.  Drinks and food are covered all night and into the wee hours of the morning.  There will be live music with Yacht Rock Revue & Atlanta’s best DJ spinning in the Piedmont Room overlooking the Midtown skyline.

Highlights include:
- Open bar: premium liquor, beer, wine and champagne
- Live music + NYE countdown with Yacht Rock Revue
- Gourmet food including hors d’ouvres, carving station, NYE specialties along with plenty of sides + salads to keep your energy up and dancing into the New Year.
- Sushi display
- Toast & get toasty with smores for dessert
- Midnight breakfast buffet including all your favorites + fresh Krispy Kreme donuts
- Photo booth
- NYE favors
- Champagne toast at midnight
- Coat check

This party is where it’s at on Saturday, so get your tickets NOW: NYE w/ Yacht Rock Revue!

***BONUS***  LOOK FOR ME AT PARK TAVERN totally rockin’ out to Yacht Rock…

…and I will give a fist pump + one of these super rad Q+DD koozies to the first three people who wish me a “HAPPY QUICK + DIRTY DIRTY NEW YEAR!”

Your drinks have never looked so fashionable…  I can’t think of a better way to toast 2012!

Q+DD koozies: so hot right now.

See y’all at Park Tavern!  Wishing a fun NYE to all! 

xx, L

lookin' good, lookin' good...

Before I go, I wanted to wish you all a very:

Enjoy the holidays! 

Catch y’all on the flip.  xx from Texas!

xx, L

Set to open this month, Lauren + I were recently able to take a sneak peak into the contemporary Mexican restaurant to try out some of their tasty bites!

When it officially opens, Alma Cocina will serve lunch + dinner and provide catering services to the downtown Atlanta area.  The restaurant accommodates about 200 guests for traditional dining room seating, accented by two distinct bar areas with large booths and communal tables which spill out into the beautiful One Ninety One Peachtree Tower atrium.

We sat at the bar, which was a spectacular choice, because we got to spend two full hours with the fabulous bartender Tony – who, get THIS, plays a zombie in AMC’s The Walking Dead seasons 1+2!  We love him.  MEET him.

I started off with a skinny girl margarita called “Just Wear Black”: Herradura silver tequila, agave syrup, and hand-squeezed lime juice.  It was goooooooood.  Made perfectly.

Lauren opted for some amazing-looking rum drink.  I missed the name of the cocktail, and admittedly, the ingredients - but I DO know this: Lauren liked it a lot.  And, it comes in a cool glass.  Witness, por favor:

Our man Tony ordered us some traditional Guacamole: tomato, lime, cilantro, red onion, and serrano.  It was good.  Although we didn’t try it, we thought the Guacamole & Butternut Squash on the menu sounded pretty cool.  It’s seasoned with chipotle and queso fresco.

Lauren and I decided to share everything – small plates and entrees.  We certainly brought our appetites.

One of my favorite dishes of the night was the Yellowtail Ceviche: pickled mango, cucumber-serrano water, coconut granita, Fresno chile, and micro cilantro.  So fresh – so light and unexpected at a Mexican restaurant. 

Next up, Braised Lamb Taquitos: cucumber-mint salsa, fire-roasted salsa, queso cotija, and pomegranate seeds.  We thought the pomegranate seeds were such a nice touch, and they added a unique flavor to this creative dish.

We moved on to the Huitlacoche Empanada: corn truffle, charred tomato, jalapeno, queso Oaxaca, epazote, and salsa ranchero.  It hit the spot.

Tony stopped us there and informed us that we needed a wee bit more to drink.  (Did I mention that we loved Tony?!)  He whipped up a blended pina colada with ginger for us to share.  It tasted like Christmas in Mexico!  And, you MUST know by now how we feel about umbrellas in our drinks.  We couldn’t have been happier if we tried. 

We made Tony take a picture of us with it…

And, also a Roasted Chicken Mole Oaxaca: mashed plantains, grilled green beans, and sesame seeds.  I pretty much ate all of the plantain mash.  SO good.  Sorry, Lauren…

To finish off our grande meal, we shared a few bites of the refreshing Grapefruit-Mint Sorbet: rum-marinated pineapple, guajillo chile sauce. 

I’m fully aware that that was a lot of food for two lovely ladies, and I’m being completely honest when I say that we ate most of it and we weren’t in a food coma when we left the restaurant.  The plates were smallish – perfect for sharing – and many of them were lighter than you’d expect at a Mexican restaurant.  We LOVED Alma Cocina + we’re thrilled to add it to our Fifth Group favorites list!  Heck, we’ll even drive downtown to eat there…  Anytime.

Welcome, Alma Cocina!  Ay! Ay! Ay!  We’ll be back soon.

xx, L

Alma Cocina
191 Peachtree Street
Atlanta, GA  30303
http://www.alma-atlanta.com/