Don’t Forget abt. The Atlanta Food Rave!

It’s coming up THIS Friday, people!  Do you have your ticket(s) yet or what??

Here’s the Q+DD on The Atlanta Food Rave:

THE EVENT:  The Atlanta Food Rave is a new high-energy event that brings together an eclectic mix of Atlanta’s finest culinary talent.  Expecting an interactive night of food, fun, cocktails and live entertainment, attendees are invited to sample chef offerings and catered fare that will be placed throughout the expansive host venue, the Mason Murer Fine Art Gallery.  Adding a bit of competition to the occasion, attendees are also encouraged to vote for their favorite chef of the evening, helping him/her to win The 2010 Rave Review, an award reserved for the chef that is best in show.  The evening will also feature a premium open bar with signature alcoholic and non-alcoholic specialty beverages, live entertainment and a number of surprises.  The menu will be revealed upon arrival and vegetarian options will be present.  A percent of the proceeds from The Atlanta Food Rave will be donated to The Atlanta Community Food Bank.

DATE & TIME:  Friday, August 27, 2010, 7-11 p.m.
 
VENUE:  Mason Murer Fine Art Gallery  (if you haven’t been before, it’s fabulous!)
                      199 Armour Drive, Atlanta, Georgia 30324

The 24,000-square-foot Mason Murer Fine Art gallery has become an art and special event destination, hosting  several exhibitions a year and showcasing a wide range of work from the Southeast and around the world.  Its  unique interior has made the gallery an in-demand venue for corporate parties, non-profit fundraisers, cultural  events and the perfect location for The Atlanta Food Rave to create a delicious evening to remember for all of its  guests. 

Check it out:  www.masonmurer.com
 
FEATURED CHEFS:  The Atlanta Food Rave will give food and cocktail lovers the opportunity to mix and mingle with an eclectic group of  Atlanta-based chefs in an informal and fun atmosphere.  With a goal to showcase some of Atlanta’s best culinary  talent, this year’s chef lineup includes:

Chef/Owner Alex Friedman of P’cheen International Bistro & Pub

Executive Chef Delroy Bowen of the Georgia International Convention Center

Executive Chef Keira Moritz of Pacci Ristorante and AltoRex Rooftop Lounge

Executive Chef Lance Gummere of The Shed at Glenwood

Personal Chef/ Caterer Latoya Starks of Noorish Personal Chef and Catering  

GIVING BACK:  The Atlanta Food Rave is proud to donate a portion of the proceeds from the event to The Atlanta Community Food Bank.  With a mission to fight hunger by educating, empowering, and engaging the communities of Metro Atlanta and North Georgia, The Atlanta Community Food Bank currently distributes nearly two million pounds of food and other grocery items each month to more than 700 non-profit agencies and 38 counties in the Atlanta area.  Visit www.acfb.org for more information.

TICKETS:  Tickets are on sale now and are $55 per person for ages 21 and up.  Tickets are available at www.atlantafoodrave.com and 404-856-0157.  Tickets will not be sold at the door.    

PARKING:  Complimentary valet parking will be available.

FOR MORE INFO:  Visit www.atlantafoodrave.com or e-mail info@atlantafoodrave.com                  

We’ll see you there! 

xx, L